Looking for the best place to dine in Attutaya?In the course of my travels, choosing a good restaurant can make or break a trip. To experience Ayutthaya’s culture, you need food. Choosing an enjoyable meal from so many options might be difficult. I picked the top Ayutthaya restaurants for you!
Ayutthaya boasts Thai and foreign cuisine for everyone. I loved discovering local restaurants and hidden gems as a foodie. The variety and quality of the meals at various restaurants throughout my visit impressed me. Whether you want boat noodles, somtum, or kungpao, Ayutthaya restaurants can help. Read on for my local recommendations for the best place to dine in Ayutthaya.
The Best Place to Dine in Ayutthaya
If you’re looking for an unforgettable dining experience in Ayutthaya, Ruan Thai Kung Pao is the place to be. As a frequent traveler and foodie, I can attest that this restaurant is exceptional. Here’s why:
Ruanthai Kungpao
Atmosphere and Ambiance
Ruan Thai Kung Pao is a riverside restaurant with a rich history. It has been around for many years and was even recommended by Michelin Guide. The restaurant sits beside the Chao Phraya River, which adds to its charm. The owners have a passion for food and hospitality, evident in their service and menu offerings.
The atmosphere is relaxing with an open-air dining area that allows you to feel the cool breeze and enjoy the scenery. The traditional Thai decor gives the restaurant a cozy and rustic feel.
Menu Offerings
The Ruan Thai Kung Pao menu is extensive, with a wide range of traditional Thai dishes that will leave your taste buds wanting more. From appetizers to main courses, there’s something for everyone.
Signature Dishes
One of the must-try dishes at Ruan Thai Kung Pao is their grilled river prawns. These prawns are huge and juicy and are grilled to perfection. They also serve other seafood dishes such as fish, squid, and crab. Another signature dish is their Kung Pao chicken, a spicy and flavorful stir-fried dish.
Gu Cherng
Gu Cherng is named after the country’s former capital and renovated in 2021 to improve its grandeur. The restaurant is popular among locals and tourists thanks to its impressive menu offerings and impeccable service.
Atmosphere and Ambiance
As you enter the restaurant, you will feel a warm and cozy atmosphere, which perfectly balances modern and traditional Chinese decor. The dining room is spacious and beautifully decorated with elegant touches of Chinese art pieces.
Menu Offerings
The menu at Gu Cherng is expansive, offering Thai and Chinese dishes to please everyone’s taste buds. The dishes comes with fresh ingredients, and each dish is presented with care. Whether you’re looking for a savory soup or a spicy stir-fry, Gu Cherng has something to satisfy every craving.
Signature Dishes
One of the standout dishes at Gu Cherng is the Peking duck, which is roasted to perfection and served with pancakes, scallions, and hoisin sauce. Another must-try dish is the sweet and sour pork, which is crispy and tender with a tangy sauce. If you’re feeling adventurous, try the fried squid with salted egg yolk, a unique and flavorful dish you won’t find anywhere else.
Baan Pomphet
Pomphet is a relatively new addition to Ayutthaya’s dining scene, opening its doors in 2020. The restaurant is part of the Baan Pomphet Hotel, which pays homage to the history and culture of Ayutthaya. The city’s ancient architecture inspires the hotel’s design, while the restaurant’s menu showcases the flavors of traditional Thai cuisine.
Atmosphere and Ambiance
Baan Pomphet has a serene and elegant atmosphere. The restaurant has a modern aesthetic but incorporates traditional elements like wooden furniture and greenery. The dining area is spacious and cozy, with large windows that offer views of the river and the historic city. The soft lighting and calming music create a relaxed ambiance perfect for a romantic dinner or a relaxing meal with friends and family.
Menu Offerings
Baan Pomphet’s menu offers an extensive selection of classic Thai dishes and some unique and creative options that will impress any foodie. The menu features a variety of appetizers, soups, salads, curries, stir-fries, and desserts. The dishes comes with fresh and local ingredients, and the chefs incorporate traditional cooking techniques to ensure an authentic Thai dining experience.
Signature Dishes
One of the standout dishes at Baan Pomphet is their Tom Yum Kung soup, a spicy and sour soup staple of Thai cuisine. The soup is flavorful with fresh herbs, lemongrass, chili, and shrimp. Another must-try dish is the Pad Thai, a classic Thai stir-fry made with rice noodles, bean sprouts, tofu, eggs, and peanuts. The dish comes with just the right balance of sweetness and tanginess.
Baan Mai Rim Nahm
Mai Rim Nahm has a rich history that dates back over two decades. The restaurant has served as a go-to spot for locals and tourists looking to indulge in traditional Thai dishes in a laid-back setting. The decor is simple yet elegant, with a wooden interior and large windows that offer stunning views of the river.
Atmosphere and Ambiance
The ambiance at Baan Mai Rim Nahm is peaceful and relaxing, with a perfect blend of Thai tradition and modern design. The restaurant is housed in a restored wooden house decorated in classic Thai style, which gives it a cozy and inviting atmosphere. The staff is friendly and welcoming, creating a warm and hospitable environment for diners to enjoy their meals.
Menu Offerings
The menu at Baan Mai Rim Nahm features a wide variety of authentic Thai dishes that showcase the flavors of Central Thailand while incorporating fresh ingredients and traditional cooking techniques. Whether you’re in the mood for a spicy curry or a flavorful stir-fry, Baan Mai Rim Nahm has something to please every palate. Their seafood dishes are especially noteworthy, featuring fresh fish and prawns that are expertly prepared and bursting with flavor.
Signature Dishes
One of the standout dishes at Baan Mai Rim Nahm is their Tom Yum Kung soup, a spicy and sour soup staple of Thai cuisine. The soup is made with fresh herbs, lemongrass, chili, and shrimp and is bursting with flavor. Another must-try dish is their Massaman curry, a fragrant and savory curry made with tender chunks of beef, potatoes, and peanuts.
Kaow Laor
Kaow Laor is a hidden gem that should be on your list of must-visit restaurants during your trip to Ayutthaya. This charming restaurant is located near the Chao Phraya River and features a unique blend of modern and traditional Thai decor, creating an inviting atmosphere for diners.
Kaow Laor has been serving up delicious Thai cuisine for over 20 years, making it a beloved institution in Ayutthaya. The restaurant was passed down from generation to generation and maintained its family tradition of offering authentic and delicious Thai cuisine.
Atmosphere and Ambiance
Kaow Laor is serene and cozy, with a chic interior that combines modern and traditional elements. The whitewashed walls, wooden floors, and greenery surrounding the restaurant create a relaxing atmosphere that makes you feel at home. The staff is friendly and attentive, ensuring that diners have an enjoyable dining experience.
Menu Offerings
Kaow Laor’s menu offerings are extensive, featuring a wide variety of Thai dishes that cater to every palate. The menu includes classic Thai dishes such as Tom Yum Kung soup, Pad Thai, and Massaman curry. The ingredients are fresh and high-quality, and the dishes are expertly prepared using traditional cooking techniques.
Signature Dishes
One of the standout dishes at Kaow Laor is their Pad Thai, a stir-fried noodle dish that is a staple of Thai cuisine. The dish is made with succulent shrimp, tofu, eggs, and bean sprouts, all stir-fried to perfection. Another must-try dish is their Tom Kha Gai, a coconut milk-based soup with chicken and galangal bursting with flavor.
Angeum
Angeum offers a fusion of Thai and Vietnamese cuisine and has been serving up delicious dishes for several years. The restaurant is owned by a Thai couple passionate about Vietnamese food, and they have created an elegant yet comfortable setting that attracts both locals and tourists alike.
Atmosphere and Ambiance
Angeum is sophisticated and contemporary, with an urban vibe that sets it apart from other restaurants in Ayutthaya. The decor is sleek and modern, with comfortable seating arrangements that make diners feel relaxed and comfortable. The staff is friendly and welcoming, creating an inviting environment for diners to enjoy their meals.
Menu Offerings
Angeum’s menu offerings are varied, featuring a fusion of Thai and Vietnamese dishes that showcase the flavors of both cuisines. The ingredients are fresh and high-quality, and the dishes are expertly prepared using traditional cooking techniques. Some popular dishes on the menu include Vietnamese Pho, Banh Mi, and Pad Thai.
Signature Dishes
One of Angeum’s standout dishes is their Bahn Mi, a Vietnamese sandwich made with pickled vegetables, fresh herbs, and grilled meat, all wrapped in a warm crusty baguette. Another must-try dish is their Pho, a Vietnamese noodle soup made with tender beef or chicken, fresh herbs, and spices that create a rich and savory broth.
Phae Krung Kao
Phae Krung Kao is widely regarded as one of the best places to dine in Ayutthaya. As I searched the web and various sources, I found out that this restaurant has a rich history, a relaxing atmosphere, a wide range of menu offerings, signature dishes, and great value for money.
History of the Restaurant Phae Krung Kao translates to “raft at the old city of Ayutthaya,” it started as a floating restaurant on the river in 1966. The restaurant has since moved to a traditional Thai house, where diners can enjoy their meals while enjoying a beautiful river view. This restaurant has been a popular destination for tourists and locals alike for over five decades.
Atmosphere and Ambiance
Phae Krung Kao has a serene and peaceful ambiance that is perfect for a relaxing dining experience. The open-air terrace overlooks the river, providing diners with a beautiful view of the surrounding greenery. The decor is simple yet elegant, with wooden tables and chairs that create a cozy and inviting atmosphere. The service is friendly, and the staff goes above and beyond to ensure diners have an enjoyable dining experience.
Menu Offerings
Phae Krung Kao’s extensive menu features various traditional Thai dishes catering to every palate. The ingredients used are fresh and locally sourced, and the dishes are expertly prepared using traditional cooking techniques. Whether you’re in the mood for spicy Tom Yum Kung soup, Pad Thai, green curry, or Massaman curry, you’ll find something to suit your taste buds. Vegetarian options are also available.
Signature Dishes
Phae Krung Kao is known for its Tom Yum Kung soup, a must-try dish. The soup is spicy and sour and made with shrimp, lemongrass, kaffir lime leaves, and chili peppers. Another popular dish is the Pad Thai, a stir-fried noodle dish made with shrimp, tofu, eggs, and bean sprouts, a Thai cuisine staple. Both dishes are flavorful and authentic, showcasing the best of Central Thai cuisine.
Khaotom Chedi
Khaotom Chedi is a popular restaurant in Ayutthaya that has recently gained attention from the Michelin Guide for its delicious rice porridge. As I researched the restaurant, I found out that it has a fascinating history, a unique atmosphere, delicious menu offerings, signature dishes, and great value for money.
Khaotom Chedi has a long history dating back to the 1970s when it was run by a couple who sold boiled rice wrapped in banana leaves to construction workers. The owners eventually started to add more ingredients to their rice porridge, including pork, chicken, and seafood, thus creating a unique blend of flavors that became famous throughout Ayutthaya. Today, the same family still owns Khaotom Chedi, and their rice porridge remains their most popular dish.
Atmosphere and Ambiance
Khaotom Chedi has a casual and laid-back atmosphere typical of street food vendors in Thailand. The restaurant is located in a small corner shop, with plastic chairs and tables set up outside for diners to enjoy their meals. Despite its humble surroundings, the restaurant is always crowded with locals and tourists, creating a bustling and lively atmosphere.
Menu Offerings
Khaotom Chedi’s menu offerings are simple yet delicious, featuring a variety of rice porridge dishes with different toppings, such as roasted pork, fish balls, and shrimp. They also offer other traditional Thai dishes such as papaya salad and stir-fried vegetables. Despite the limited menu, each dish is expertly prepared with fresh ingredients, resulting in a burst of flavors in every bite.
Signature Dishes
Khaotom Chedi’s signature dish is their rice porridge, which comes in different variations such as pork, chicken, seafood, and mixed. The rice porridge is famous for its creamy texture and flavorful broth, made by simmering the ingredients for hours. The restaurant also offers other dishes, such as crispy pork and grilled chicken, which are equally delicious and worth trying.
These are some of the must-visit restaurants in Ayutthaya for authentic Thai cuisine. Each restaurant offers a unique dining experience, from fine dining to casual street food, showcasing Central Thailand’s best flavors.
Local Street Food Scene
Aside from the popular restaurants mentioned above, Ayutthaya has a bustling street food scene worth exploring. The streets are filled with vendors selling an array of Thai dishes, from grilled meats and seafood to noodles and soups. It is a great way to try different dishes and flavors without breaking the bank. Some popular street food items to try in Ayutthaya include:
🍤Fried Clams
A Delightful Snack Walking down the streets of Ayutthaya, you might come across vendors selling fried clams. These savory snacks are deep-fried until crispy on the outside and juicy on the inside. They’re often served with a spicy sauce that gives them an extra kick of flavor. Fried clams are a great option for anyone who wants to try something new or simply wants a tasty snack.
🍤Traditional Fresh Coconut Ice Cream
A Perfect Dessert One of the best ways to beat the heat in Ayutthaya is to indulge in traditional fresh coconut ice cream. This dessert is made with freshly extracted coconut milk and churned with ice. It’s often served in a coconut shell or bowl and topped with roasted peanuts, corn, and other toppings. The creamy and refreshing ice cream makes it a perfect treat for hot and humid days.
🍤Phad Thai
A Classic Dish Phad Thai is a classic Thai dish loved by locals and tourists alike. This stir-fried rice noodle dish is mixed with vegetables, eggs, tofu, and either chicken, shrimp, or beef. It’s then seasoned with fish sauce, tamarind juice, sugar, and chili flakes, creating a perfect balance of sweet, sour, and spicy flavors. Phad Thai is a must-try for anyone who loves noodles and wants to taste authentic Thai cuisine.
🍤Noodle Soup
A Filling Meal If you’re looking for a filling and hearty meal, noodle soup is the way to go. This hot soup is made with a clear broth and filled with various ingredients such as meatballs, fish balls, tofu, and vegetables. It’s a complete meal that will leave you feeling satisfied and energized.
🍤Fried Tofu
A Vegetarian Delight For vegetarians or anyone who wants to try something different, fried tofu is an excellent street food option. The tofu is deep-fried until golden brown and crispy on the outside, while the inside remains soft and fluffy. It’s often served with a sweet and spicy sauce, making it a delicious snack or appetizer.
From fried clams and coconut ice cream to phad Thai, noodle soup, and fried tofu, there’s something for everyone to enjoy. So put on your walking shoes, explore the streets, and discover the delicious flavors of Ayutthaya’s street food scene.
Dine in Ayutthaya: Tips to Make the Most of Your Experience
As a seasoned traveler and food enthusiast, I can confidently say that Ayutthaya is a must-visit destination for anyone who wants to experience the vibrant flavors of Thai cuisine. This charming city offers various culinary options, from street food vendors to high-end restaurants, to satisfy every palate. Here are some tips and recommendations to help you make the most of your culinary adventure in Ayutthaya:
✔️Try the Local Specialties
If you want to truly experience the local cuisine, try Ayutthaya’s specialties. One such dish is Khao Kha Moo, a slow-cooked pork leg served over rice with a boiled egg and pickled vegetables. Another popular dish is Sai Oua, a spicy northern-style sausage made with pork, herbs, and spices. These dishes are delicious and give you a true taste of Ayutthaya’s culinary heritage.
✔️Hit Up the Night Markets
Ayutthaya’s night markets are a must-visit for anyone who wants to try various local foods in one place. The night markets are filled with food vendors selling everything from grilled meats and seafood to noodles and desserts. One of the popular night markets is Krungsri Night Market, located near Wat Mahathat. This market is open every day from 5 p.m. to midnight and offers an unforgettable culinary experience.
✔️Don’t Be Afraid to Experiment
Thai cuisine is known for its bold flavors and exotic ingredients, so don’t be afraid to experiment and try something new. For example, if you’ve never tried durian before, give it a chance. This spiky fruit has a pungent odor but is surprisingly sweet and creamy. Other unique ingredients include bamboo shoots, morning glory, and jackfruit.
✔️Take a Cooking Class
If you’re a foodie who loves to cook, taking a cooking class in Ayutthaya is a perfect way to learn how to make your favorite Thai dishes. Many cooking schools offer half-day or full-day classes where you can learn how to prepare traditional Thai dishes from scratch. You’ll also get to visit a local market and learn about the fresh ingredients used in Thai cuisine.
✔️Engage with Locals
One of the best ways to discover the hidden gems of Ayutthaya’s culinary scene is to engage with locals. Strike up a conversation with a food vendor or a restaurant owner and ask for their recommendations. You never know; you might discover a new favorite dish or restaurant that isn’t in any guidebook or online recommendation.
Ayutthaya is a paradise for food lovers, and with these tips and recommendations, you can make the most of your culinary adventure in this beautiful city.
Frequently Asked Questions
Q: What is the typical cost of a meal in Ayutthaya?
A: The cost of a meal in Ayutthaya can vary depending on where you choose to eat. However, based on previous travelers’ spending habits, the average food cost in Ayutthaya is ฿743 per day or roughly $22 USD. Fast food options like McDonald’s or Burger King will cost around $6 USD for a combo meal, while street food stalls can offer meals for as little as $1.50 USD.
Q: Do restaurants in Ayutthaya cater to international cuisines?
A: While Ayutthaya is known for its delicious Thai cuisine, many restaurants cater to international cuisines. For example, you can find Italian, Japanese, and Indian restaurants in Ayutthaya. However, I highly recommend trying the local Thai dishes, as they offer a unique culinary experience you won’t find anywhere else.
Q: Are there any restaurants that offer cooking classes or demonstrations?
Yes, several cooking schools in Ayutthaya offer half-day or full-day classes where you can learn how to prepare traditional Thai dishes from scratch. You’ll also get to visit a local market and learn about the fresh ingredients used in Thai cuisine. Some popular cooking schools in Ayutthaya include Baipai Thai Cooking School and Tom Yum Thai Cooking School.
Q: What are the operating hours of restaurants in Ayutthaya?
Restaurants in Ayutthaya typically operate from early morning until late at night. While some restaurants may have specific opening and closing times, many street food vendors and night markets are open until late evening. However, it’s always a good idea to check a restaurant’s operating hours before you go, just to be sure.
Q: Are there any food festivals or events in Ayutthaya worth attending?
Ayutthaya is known for its vibrant food festivals and events. One such festival is the Ayutthaya Food Festival, which takes place every year in December. This event features a variety of food stalls selling local delicacies and traditional Thai sweets. Another event to check out is the Ayutthaya World Heritage Fair, which showcases the city’s rich cultural heritage through food, music, and dance performances. Both events are a great way to experience the local food and culture while in Ayutthaya.
Final Words
As I reflect on my time in Ayutthaya, one thing stands out: the best place to dine in this ancient city. Amidst the stunning temples and rich Thai culture, Ayutthaya’s food scene is truly unique. From delicious street food to top-notch restaurants, my taste buds were in heaven. But there’s one place that stole my heart – a small family-owned restaurant tucked away in a quiet alley. The warm hospitality and authentic flavors made it easy to see why it’s the best place to dine in Ayutthaya. As I savored every bite of my flavorful curry, I couldn’t help but feel grateful for finding this hidden gem. If you want a unique dining experience in Ayutthaya, look no further than this little treasure. Trust me, your taste buds will thank you.